Açaí Berry
A fruit eaten as pulp or puree and also sold in concentrated products.
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What’s searchable?Beta-Carotene
A carotenoid that the body can convert to vitamin A.
Biotin
Helps enzymes process fats, carbohydrates and amino acids.
Boron
A trace element found in food; a human dietary requirement has not been established.
Calcium
Provides structure for bones and teeth and supports muscle and nerve signaling.
Camu Camu
A fruit used in powders and drinks, often marketed for its vitamin C content.
Carnitine
A compound involved in transporting fatty acids into mitochondria.
Catalase
An enzyme the body makes that breaks down hydrogen peroxide.
Chlorophyll
The green pigment plants use to capture light.
Choline
Contributes to cell membranes, acetylcholine and transport of fats from the liver.
Chromium
A trace element marketed in supplements; its essential role in humans remains under discussion.
Copper
Supports iron handling, connective tissue and antioxidant enzymes.
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